Our Products

Our Product Portfolio

We, at Kundan BMD Agro Private Limited, are producers of all varieties of rice & supply our products to various states across the country, providing the best quality at reasonable prices to our consumers. Few products of our folio are presented in the upcoming slides.

Basmati 1121
1121 Steam Basmati Rice is celebrated for its extra-long grains, rich aroma, and fluffy texture, making it an excellent choice for any meal. Carefully aged to enhance its flavor and ensure a non-sticky consistency, it provides an authentic dining experience.
Sonam Steam Rice
Sonam Steam Rice is a premiumquality, medium-grain rice known for its soft texture, delightful aroma, and non-sticky consistency. Processed with advanced steaming techniques, it retains essential nutrients while offering a rich, authentic taste. Perfect for daily meals, khichdi, and pulao, Sonam Steam Rice ensures wholesome goodness in every bite. is a premiumquality, medium-grain rice known for its soft texture, delightful aroma, and non-sticky consistency. Processed with advanced steaming techniques, it retains essential nutrients while offering a rich, authentic taste. Perfect for daily meals, khichdi, and pulao, Sonam Steam Rice ensures wholesome goodness in every bite.
Katarni STEAM
Katarni Steam Rice is a highly aromatic and premiumquality rice variety, known for its distinctive fragrance, rich taste, and soft texture. Grown in select regions, this medium-grain rice is carefully processed to retain its natural flavor and nutritional value. Ideal for traditional dishes, everyday meals, and festive cooking, Katarni Steam Rice brings authentic taste to your table.
HYBRID (PARMAL)
Hybrid Parmal Steam Rice is a high-yield, long-grain rice variety known for its soft texture, mild aroma, and excellent cooking quality.

Processed using advanced steaming techniques, it ensures non-sticky, fluffy grains, making it a perfect choice for daily meals, pulao, and other rice-based dishes.
MANSOORI PARBOILED
Mansoori Parboiled Rice is a nutritious, medium-grain rice known for its soft texture, natural aroma, and high fiber content.

The parboiling process enhances its nutritional value, making it a healthier choice for daily meals. Ideal for khichdi, idli, and everyday cooking, it offers a wholesome and delicious dining experience.